One of the most popular fruits of the winter, stands out for its sweet taste and for its ease of peeling and consumption. They can be eaten from the beginning of autumn.
Clementine
Citrus reticulata
Clemenrubi
The first clementine of the season has a very intense color and it contents a high level of juice and a very balanced taste. Harvested from mid-September.
Origin: Spain
Calendar: September-October
Oronules
Cultivated in the South of Spain, this is an early variety very easy to peel. Absence of seeds, good level of juice and intense flavour.
Origin: Spain
Calendar: October-November
Clemenules
Clementine with a great flavour, intense color has an optimal relation between sugar and acidity. A very easy peeling variety it is harvested from November to December, this variety is very popular with consumers.
Origin: Spain
Calendar: October-January
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